Rejected Pop-Tart flavors

Posted in Satirist by Sean Wed 2 Aug 2006 @ 9:55 pm

If you spend any time in the cereal aisle, I don’t have to tell you that the folks who make Pop-Tarts are always coming up with crazy new combinations of flavors. But you may not realize that for every new variety of toaster pastry that makes it to the greengrocer’s shelves, there are dozens of experimental flavors that don’t make the cut. Here are some concepts that were rejected, for one reason or another.

THERE ARE MORE! Please see More rejected Pop-Tart flavors.

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5 Comments

Comment by Jan — Thu 3 Aug 2006 @ 12:43 pm

Oh, Sean, we missed you. I think I might like the popcorn and lox tart. I mean, who doesn’t like lox?

Trackback by dustbury.com — Thu 3 Aug 2006 @ 5:04 pm

Report to the Toastmaster General

Yours truly, fall 2004: Am I the only person in this city who ever buys Kellogg’s Pop-Tarts in the unfrosted-blueberry variety? Their status as one of the original flavors hasn’t…

Comment by McGehee — Thu 3 Aug 2006 @ 5:08 pm

Mmmm. Pizza Berry Mint.

<slobber>

Comment by jer — Thu 3 Aug 2006 @ 7:38 pm

It is incredibly difficult to find unfrosted blueberry poptarts in Vancouver Washington. They’re the best, but I’m not sure they exist anymore…

Comment by CGHill — Thu 3 Aug 2006 @ 9:53 pm

I bought two boxes yesterday, so either they must exist or I’m losing my vision even more quickly than I feared.

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